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Biang Biang Mian (Chinese Hand Pulled Noodles)
Woke to snow on the mountain tops. It was sprinkling as we walked to the train this morning. Not one fisherman on Lake Thun either....
Deborah Kade
Sep 28, 20244 min read
Homemade Sichuan Style Chili Oil
"Chili oil is a condiment made from vegetable oil that has been infused with chili peppers. Different types of oil and hot peppers are...
Deborah Kade
Jan 24, 20242 min read
Mild Italian Sausage Fried Rice
If you have lots of rice and vegetables left over in the refrigerator, then you should consider making fried rice. The recipe does not...
Deborah Kade
Jan 24, 20242 min read
Bibimbap
The term bibim means "mixing" and bap is cooked rice. It is served as a bowl of warm white rice topped with namul (sautéed or blanched...
Deborah Kade
Jan 23, 20244 min read
Bibimbap, a meal even fit for a king
Michael and I are taking another cooking class with Sherly in Zürich. Later start to the day as we are off to Zürich again for another...
Deborah Kade
Sep 21, 202311 min read
Unique cooking experience in Kriens
Terrible thunderstorm at 1:30 AM. Woke everyone in the neighbor up. How could I tell? Everyone's lights came on when I looked out the...
Deborah Kade
Sep 8, 20226 min read
Blueberry Pie
This is the perfect recipe for any blueberry pie lover. Our friends Andy and Tina served this blueberry pie when we visited their new...
Deborah Kade
Jun 20, 20211 min read
Pumpkin Pie
Michael makes the best pumpkin pie and many people have asked for the recipe. Here is the secret for making this pie: use fresh sugar...
Deborah Kade
Jan 12, 20212 min read
Afternoon Tea
For Mother's Day, Michael and I decided to have an afternoon tea. It was a half English/ half Swiss tea. We invited a couple friends to...
Deborah Kade
May 16, 202010 min read
Lemon Soufflés
These individual soufflés are quite simple to make. They are delicious, too!! Ingredients: 2 tablespoons unsalted butter at room...
Deborah Kade
May 14, 20202 min read
Spinach-Asparagus Salad with Strawberry Dressing
2 cups strawberries (use 1cup for the dressing and one cup sliced strawberries to put on top of the spinach or lettuce leaves when you...
Deborah Kade
May 13, 20201 min read
Banana Bread
We had some ripe bananas so Michael decided to bake a banana bread. Delicious!! Ingredients 2 cups (256 grams) all purpose flour 1...
Deborah Kade
Apr 5, 20201 min read
Asparagus Soup
Ingredients 2 to 3 pounds asparagus 1 1/2 cups chopped leeks 2 tablespoons butter 6 to 8 cups chicken broth 1/2 cup light cream juice of...
Deborah Kade
Mar 18, 20201 min read
Kapusta (Cabbage Soup)
Ingredients: 4 to 6 large country spare ribs (depends on the amount of meat you want) 2 medium size cabbage heads 1 large can sauerkraut...
Deborah Kade
Mar 18, 20202 min read
Chocolate Melting Heart Lava Cake
This recipe makes 8 chocolate hearts Weigh the ingredients for best results 100 grams 64% dark chocolate 8 additional chocolate pieces of...
Deborah Kade
Feb 12, 20201 min read
Cheese Fondue
Fondue is a Swiss melted cheese dish served in a communal pot (fondue pot or caquelon) over a portable stove (réchaud) heated with a...
Deborah Kade
Jan 25, 20205 min read
Lobsta (Lobster for you non Bay Staters) Mac and Cheese
December 24, 2019 Kosher salt Vegetable oil 1 pound elbow macaroni 1 quart milk 8 tablespoons (1 stick) unsalted butter, divided 1/2 cup...
Deborah Kade
Jan 1, 20201 min read
Peanut Brittle
December 22, 2019 Our friend, Kathy Woolsey spent a couple days visiting us. She shared her delicious recipe for peanut brittle with us....
Deborah Kade
Dec 22, 20191 min read
Chicken Saltimbocca
Ingredients Boneless, skinless chicken breasts Prosciutto di Parma - thinly sliced fresh sage leaves olive oil butter flour marsala wine...
Deborah Kade
Oct 13, 20191 min read
Wienerschnitzel
Ingredients 150 grams of best quality veal 5 lightly beaten eggs 50 grams of grated parmesan cheese salt and pepper homemade breadcrumbs...
Deborah Kade
Oct 13, 20192 min read
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