Deborah Kade
Homemade Sichuan Style Chili Oil
"Chili oil is a condiment made from vegetable oil that has been infused with chili peppers. Different types of oil and hot peppers are...
top of page
Search
Deborah Kade
- Jan 24
- 2 min
Mild Italian Sausage Fried Rice
If you have lots of rice and vegetables left over in the refrigerator, then you should consider making fried rice. The recipe does not...
73 views1 comment
Deborah Kade
- Jan 24
- 4 min
Bibimbap
The term bibim means "mixing" and bap is cooked rice. It is served as a bowl of warm white rice topped with namul (sautéed or blanched...
29 views0 comments
Deborah Kade
- Sep 21, 2023
- 11 min
Bibimbap, a meal even fit for a king
Michael and I are taking another cooking class with Sherly in Zürich. Later start to the day as we are off to Zürich again for another...
68 views0 comments
Deborah Kade
- Sep 8, 2022
- 6 min
Unique cooking experience in Kriens
Terrible thunderstorm at 1:30 AM. Woke everyone in the neighbor up. How could I tell? Everyone's lights came on when I looked out the...
70 views0 comments
Deborah Kade
- Jun 20, 2021
- 1 min
Blueberry Pie
This is the perfect recipe for any blueberry pie lover. Our friends Andy and Tina served this blueberry pie when we visited their new...
88 views0 comments
Deborah Kade
- Jan 13, 2021
- 2 min
Pumpkin Pie
Michael makes the best pumpkin pie and many people have asked for the recipe. Here is the secret for making this pie: use fresh sugar...
54 views0 comments
Deborah Kade
- May 17, 2020
- 10 min
Afternoon Tea
For Mother's Day, Michael and I decided to have an afternoon tea. It was a half English/ half Swiss tea. We invited a couple friends to...
66 views0 comments
Deborah Kade
- May 14, 2020
- 2 min
Lemon Soufflés
These individual soufflés are quite simple to make. They are delicious, too!! Ingredients: 2 tablespoons unsalted butter at room...
27 views0 comments
Deborah Kade
- May 13, 2020
- 1 min
Spinach-Asparagus Salad with Strawberry Dressing
2 cups strawberries (use 1cup for the dressing and one cup sliced strawberries to put on top of the spinach or lettuce leaves when you...
22 views0 comments
Deborah Kade
- Apr 5, 2020
- 1 min
Banana Bread
We had some ripe bananas so Michael decided to bake a banana bread. Delicious!! Ingredients 2 cups (256 grams) all purpose flour 1...
37 views1 comment
Deborah Kade
- Mar 19, 2020
- 1 min
Asparagus Soup
Ingredients 2 to 3 pounds asparagus 1 1/2 cups chopped leeks 2 tablespoons butter 6 to 8 cups chicken broth 1/2 cup light cream juice of...
22 views0 comments
Deborah Kade
- Mar 19, 2020
- 2 min
Kapusta (Cabbage Soup)
Ingredients: 4 to 6 large country spare ribs (depends on the amount of meat you want) 2 medium size cabbage heads 1 large can sauerkraut...
248 views1 comment
Deborah Kade
- Feb 13, 2020
- 1 min
Chocolate Melting Heart Lava Cake
This recipe makes 8 chocolate hearts Weigh the ingredients for best results 100 grams 64% dark chocolate 8 additional chocolate pieces of...
26 views1 comment
Deborah Kade
- Jan 26, 2020
- 5 min
Cheese Fondue
Fondue is a Swiss melted cheese dish served in a communal pot (fondue pot or caquelon) over a portable stove (réchaud) heated with a...
117 views0 comments
Deborah Kade
- Jan 2, 2020
- 1 min
Lobsta (Lobster for you non Bay Staters) Mac and Cheese
December 24, 2019 Kosher salt Vegetable oil 1 pound elbow macaroni 1 quart milk 8 tablespoons (1 stick) unsalted butter, divided 1/2 cup...
28 views0 comments
Deborah Kade
- Dec 23, 2019
- 1 min
Peanut Brittle
December 22, 2019 Our friend, Kathy Woolsey spent a couple days visiting us. She shared her delicious recipe for peanut brittle with us....
28 views0 comments
Deborah Kade
- Oct 14, 2019
- 1 min
Chicken Saltimbocca
Ingredients Boneless, skinless chicken breasts Prosciutto di Parma - thinly sliced fresh sage leaves olive oil butter flour marsala wine...
22 views0 comments
Deborah Kade
- Oct 14, 2019
- 2 min
Wienerschnitzel
Ingredients 150 grams of best quality veal 5 lightly beaten eggs 50 grams of grated parmesan cheese salt and pepper homemade breadcrumbs...
12 views0 comments
bottom of page